100% Durum wheat semolina.
1. Boil the salted water at your convenience (use 1L for 100g of pasta). 2. Throw the pasta into the salted boiling water and let it cook for the amount of time 5 minutes. 3. Drain your pasta. It's ready!
Coming in a large pack for families, Panzani couscous goes well with stews, casseroles or in salads.
Couscous will fulfill all your yearnings : eat it by itself, plain or with flavouring, hot or cold, as a full meal, accompaniment or dessert…