Ingredients
Premium halal Chicken chunks covered with Crispy breading
Ingredients: Halal skinless boneless chicken breast meat, water, wheat flour, thickener (E1420), salt, sugar, yeast stabilizer (E451i,E452i), egg white powder, acidity regulator (E330), skimmed milk powder, coating (wheat flour, thickener (E1420, E412), corn flour, leavening agent (E450i,E500ii) salt, flavour enhancer (E621), spices (Black Pepper, Cayenne Pepper, Capsicum) Natural flavouring (Chilli), colour (E160c), dextrose, tapioca starch, garlic), palm olein.
Preparation Guidelines
Deep Fry: Frozen Al Areesh ZING Chicken Pops in preheated hot oil on medium heat (180°C) for 3-5 mins or until crispy golden bCrown. Drain excess oil on paper towels and serve hot.
Oven Fry: Lightly brush Al Areesh ZING Chicken Pops with little oil and place on a rack on 200°C (428°F), preheated oven for 10 - 12 mins or until crispy golden brown.
Allergies
Gluten, Milk & Egg.
About
Al Areesh sources the finest produce to prepare our range of foods, so that you can be sure of serving exquisite meals every time. Our irresistible recipes gurantee the traditional taste you love.
Enjoy the crunchy munch with the most delicious taste of golden fried ZING chicken Pops that can be served as snack for all occasions. We promise you the convenience of enjoying the hot and crispy taste at home, like never before.
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