Free Standard Delivery Over AED 100| Buy online Free Returns
Calories
111
Fat
1.9g
Saturates
0.1

Protein
6.5g
Carbs
17.7g
Sugars
7.3g
  • Calories
    111
  • Fat
    1.9g
  • Saturates
    0.1
  • Protein
    6.5g
  • Carbs
    17.7g
  • Sugars
    7.3g

Given the cook-at-home nature of Choithrams and natural variations in ingredients, nutritional information is approximated. See details

  • Calories
    111
  • Fat
    1.9g
  • Saturates
    0.1
  • Protein
    6.5g
  • Carbs
    17.7g
  • Sugars
    7.3g

French

Pea and roasted garlic soup


  • Prep Time
    10 Mins
  • Cook Time
    90 Mins
  • Serves
    4

About

Green peas pair with flavourful roasted garlic tones for a starter or light lunch favourite


Ingredients

Method

  1. Preheat the oven to 180°C.
  2. Slice the head off the garlic to reveal the top of all the cloves, place on tin foil and drizzle with olive oil. Fold all the edges of the foil together to create a sealed bag and then place in the oven for around 30-40 minutes.
  3. Place the garlic cloves, peas and vegetable stock in a small saucepan, bring to the boil and simmer for around 15-20 minutes.
  4. Use a hand held blender to puree the soup.
  5. Garnish with Parmesan cheese, salt and black pepper, chilli flakes and serve.

Download recipe

Ingredients We Send

Choithrams 2021 March Brochure Out Now!

With the latest offers, recipes and articles you can download for free our newest edition at the click of a button.

Download Now

Sign up for our Emails & Latest Offers

Get the all of the latest news, offers and much more straight to your inbox by entering your email address below.



Please Click here to Unsubscribe