Ingredients
Coconut milk solids, maltodextrin, milk protein (sodium caseinate), sodium phosphate( mineral salt(E339iii)).
About
・Easy preparation, just add boiling water. ・Highly concentrated (dilute to taste. ・Coconut cream base. ・Flexibility in application - use as a liquid or as a dry. ・Provides an ideal base for Asian savory and dessert dishes such as curries, pastries and cake creation.
Offering the highest quality of ingredients to deliver richer flavors, higher yields and value for money.
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