Ingredients

Water, cane sugar, oyster extract (soybeans, salt, water and real oysters) (11.33%), modified starch, flavour enhancer (E621), fresh garlic (3.2%), salt, colour (E150a), yeast extract, flavour enhancers (E631, E627) and preservative (E200)

Preparation Guidelines

With garlic taste, can be used for stir frying, stews, sauces for meats, fish, seafood and vegetables. Thirty (30) g of Mama Sita's Garlic Oyster Sauce is good for 300 g of stir-fried vegetables. For more recipes, visit our website: https://msita.com/recipes/steamed-bokchoy-with-garlic-oyster-sauce/

Allergies

Soy and Oysters