Ingredients
Cheese 58% (cow's milk, salt, lactic acid bacteria, microbial rennet), water, skimmed cow's milk powder, cow's milk fat, emulsifying salts : E340, E451, salt, acidity regulator : E330. Contains lactose and milk.
Preparation Guidelines
Ready to eat.
Allergies
Contains lactose and milk.
About
• Processed cheese slices are perfect for melting • Ideal for burgers, sandwiches or for lunch boxes • Keep re frigerated
These cheese slices are rich in calcium and are ideal for burgers but could also be used in sandwiches.
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