Ingredients
Mozzarella 65% (pasteurized cow's milk, potato starch added as an anti-caking agent, salt, lactic, acid starter culture, microbial rennet), cheddar 35% (pasteurized cow’s milk, salt, lactic acid starter culture, microbial rennet).
About
This mixture of shredded cheddar and shredded mozzarella gives a nice taste as well as good melting and stretching abilities, which makes this pack suitable for oven dishes.
• Puck® shredded cheddar and mozzarella cheese mix in 200g bag • Two in one - a characteristic white cheddar flavour with a perfect melting qualities of mozzarella • Perfect for melting on pizzas, pastas, gratins, lasagne, macaroni • Made from natural ingredients • Finely grated for convenience • To be stored in a fridge
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