Ingredients
Flour, Butter, Eggs, Skimmed Milk, Sugar Vegetable Shortening (Hydrogenated Coconut oil and/or Palm oil) and Coconut oil
Preparation Guidelines
Ready to eat
Allergies
Allergen:Wheat
About
Paborita are disc-shaped biscuits with a flaky texture. They are made with wheat flour. They are traditionally eaten paired with hot drinks.
Fiesta Pinoy Paborita is a traditional Filipino biscuits loved by specially the elderly due to its not so sweet taste.
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