Water, Sugar, Soy Sauce (soybean, wheat flour, salt), Salt, Thickener: Modified Tapioca Starch (E1442), Garlic Powder, Coloring: Caramel (E150c), Artificial Oyster Flavour, Onion Powder, Pepper Powder, Thickener: Xanthan Gum (E415), Flavour Enhancers: Disodium Inosinate(E631), Disodium Guanylate (E627), Preservative: Sodium Benzoate (E211).
Simply stir-fry any meat or vegetable of your choice plus 3 tablespoon (or as desire) of the stir-fry sauce per serving to the hot frying pan or wok. No need to add any other ingredient. Serve hot.
Contains gluten and soybean.
Thai-Choice All Purpose Stir-Fry Sauce is easy to use as it contains all the ingredients for cooking and flavoring any stir-fry dish.
Great for stir-fry dishes