Ingredients
Corn (99.5%), Sea Salt
Preparation Guidelines
In public: as a miniscoop with dips of salsa and sour cream. Among friends: devour a pack with cheese and pineapple cubes in front of a trashy film. With no witnesses: as an instant pasta substitute: just bosh on some leftover Bolognese sauce.
Allergies
For allergens, including cereals containing gluten, see ingredients in bold.
About
Puffed, popped and packed with taste.
Made from a unique blend of organic grains and no artificial anything, Gluten-Free Corn Crackers are a true taste sensation.Puffed, popped and packed with taste, there’s no need to mess with Corn Crackers, we’ve added a pinch of sea salt and nothing else. Gluten-free, low fat and high in fibre, the biggest decision is what to have on top of them – if anything. Try using as a mega scoop with dips of salsa or sour cream or see how much leftover bolognese you can load up on top of one before it collapses.
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