Ingredients
Cheese 47% (made from cow's milk), milk fat, non fat milk solids, inulin, emulsifiers (E331, E339), mineral salt (E341), salt, acidity regulator (E270), casein, preservatives (E202), water added, minimum fat DB 45%.
About
US brand Kraft has been known for decades for its distinctive dairy products that taste amazing. It’s array of different cheeses such as cheddar, mozzarella and more, are capable of injecting life into everyday food, which makes it extra special.
MELT IN THE MOUTH DISTINCTIVE & ORIGINAL CHEDDAR TASTE
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